Those are the words of Dominic Howson – Supply Chain Planning and IS Director at Hovis. Dominic has agreed to be the guest speaker at our next senior executive Breakfast Briefing in November. And what he has to say about Intelligent Automation has deep and real implications for all businesses.
Here is a taster of what he will reveal…
At 11 am every day, Hovis receives the national bread order for just one (of many) major supermarket groups. Hovis then has to source the flour, bake the fresh bread and make dawn deliveries to retail locations right across the UK.
To meet this unyielding deadline, Hovis has to anticipate demand… and, because this can fluctuate dramatically, it has led to very costly and unsustainable over-production. This was Dominic’s priority challenge.
His solution was to deploy a radical intelligent automation system that could analyse and make sense of disparate data sets from multiple systems. The results were dramatic and immediate.
Issuing notifications 90 minutes faster than traditional ERP tools, this Intelligent Automation platform reduced food waste by 50% in only 8 days! And it didn’t stop there…
The new platform now…
Dominic will openly share his technology journey and his experiences at our Breakfast Briefing – and you are freely invited.
The Date: Wednesday 20thNovember 2019
The Venue: The Delaunay Private Dining Room, 55 Aldwych, London WC2B 4BB
The Time: 8am (prompt start) – 10am (hard finish)
If Intelligent Automation is your professional focus and passion, please join us at this breakfast briefing. Places at our breakfast table are free but strictly limited to just ten senior executives. We are certain to be heavily over-subscribed, so please register today.